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Working Lunches
All working lunches include Iced Tea and Ice Water

GVG Lunch Box
Placed in a Basket with Linen Napkins and Silverware,
or in Disposable Boxes with Linen Napkins and Silverware
GVG Club Croissant with Cure 81 Ham, Roast Turkey Cheddar and
Swiss Cheese, Lettuce and Tomato
OR
Any Cold Sandwich from the Plated Lunch Menu

Marinated Pasta Salad
Bag of Miss Vickey’s Potato Chips
Granny Smith Apple
Fresh Baked Chocolate Chip Cookie

Soup & Salad Buffet
Delivered to your Meeting Room on a Rolling Buffet (12 Guests or More)

Soup du Jour OR GVG Potato Leek Soup
Mixed Baby Green Salad with an array of Julienne Vegetables
Greek Salad
Marinated Pasta Salad
Herb-Roasted Chicken Salad
Tuna Salad
Rolls and Butter
Fresh Baked Cookies and Cheesecake Brownies
$15.95 per guest

Picnic Lunch
Wicker Picnic Basket Filled or Mirror Displayed with Assorted Mini Sandwiches:
Turkey , Ham, Roast Beef with Lettuce And Tomato
OR
Sliced Deli Tray including Turkey , Roast Beef, Ham, Cheeses, Garnishes, Condiments and Assorted Breads (Maximum 50 guests)
Dijon Potato Salad
Marinated Pasta Salad
Potato Chips and Pretzels
Lemon Bars

Lasagna OR Shepherds Pie
(12 Guests or More)
Mixed Baby Green Salad with an array of Julienne Vegetables
Beef OR Vegetable Lasagna
Rolls and Butter
Fresh Baked Cookies and Cheesecake Brownies

Chicken Pot Pie or Turkey a la King
(12 Guests or More)
Mixed Baby Green Salad with an array of Julienne Vegetables
Roasted Chicken and Vegetable Pot Pie
OR
Turkey a la King
Rolls and Butter
Lemon Bars

Vegetarian Mushroom Risotto
(12 Guests or More)
Mixed Baby Green Salad with an array of Julienne Vegetables
Mushroom Risotto with Fresh Parmesan Cheese and Garlic Crostini
Rolls and Butter
Fresh Fruit Salad with Fruit Yogurt Dip

For more information, please email a catering representative or contact us by telephone at
336-854-2000.